Tasks

• Support in the preparation of our regional dishes
• Active participation in the daily work routine in the kitchen
• Mise en Place & kitchen organization
• Compliance with our quality and hygiene standards

Qualifications

• Experience & Basic German
• Passion for cooking & desire to learn new things
• Enjoy working with food
• Reliability, team spirit & well-groomed appearance

Benefits

• Working in a creative kitchen team under the direction of award-winning chef Lukas Neier
• Fixed duty rosters, regular working hours
• Free accommodation in Köhle's Team Apart
• Meals (also on days off)
• Fair pay through collective agreements, bonuses, further training
• Free Wi-Fi, washing machine, team clothing
• Discounted ski/hiking pass, Serfaus-Fiss-Ladis leisure paradise
• Working in a hotel that focuses on regionality and sustainability

Final Words

Looking for more than "just" work? Then join the Köhle team!