The ****Hotel Lasinga in Fiss is located directly on the slopes and stands for warm, family-like hospitality, a stylish ambience, and a high-quality holiday experience for our guests. For the upcoming 2025/26 winter season, we are seeking a motivated:

Chef de Rang (m/f/d)
Winter season | No part-time shifts | 5- or 6-day week by arrangement

Tasks

• Care for our hotel guests within the framework of half board (breakfast & evening service)
• Independently manage a station in the hotel restaurant
• Friendly, attentive service – from the welcome to the last course
• Mise-en-place and follow-up of service times
• Collaboration with the service team and the kitchen

Qualifications

• Completed training in the catering or hotel industry
• Experience in upscale hotel service is an advantage
• Enjoyment of dealing with people and a warm demeanor
• Team spirit, reliability and independent work
• Good Germanch skills – English is an advantage

Benefits

• Regulated working hours – no part-time work!
• Fixed working hours in the morning and evening service
• Performance-based pay through collective bargaining
• Accommodation in a single room with Wi-Fi and TV
• Full board 7 days a week – even on days off
• Familiar working environment in a small, motivated team
• Top location directly on the slopes – ideal for winter sports enthusiasts
• Use of the wellness area at certain times